Wednesday 19th August

6:30pm

$160pp | Shared Set menu paired with tastings of The Dalmore range and cocktails

Join us for an intimate The Dalmore Whisky Dinner, celebrating the depth, character and craftsmanship of one of the world’s most renowned whisky houses.

Hosted by Josh Davies, Single Malt Whisky specialist – The Dalmore. The evening will take guests through a curated tasting of expressions from The Dalmore range, alongside matched cocktails designed to showcase the versatility and complexity of the whisky.

Each pour will be thoughtfully paired with a shared set menu, created to complement the unique flavour profile of each expression. From spirit tastings to cocktail pairings and food matches, guests will enjoy a guided journey through The Dalmore, with insight into the brand, its story, and the craft behind each bottle.

An evening of exceptional whisky, paired dining and expert storytelling.

Full lineup:

On arrival:

The Dalmore Cocktail on arrival

Course One:

The Dalmore 12 YO + Mini Whisky Sour 

Chicken parfait, kumquat jam, fermented potato

Grilled Abrohlos Island scallop, miso butter, chive

Course Two:

The Dalmore 15 YO  + Mini Blood and Sand 

Venison tartare, cured yolk, pickled mushroom

Course Three:

The Dalmore Cigar Malt + Mini Manhattan 

Jacks Creek sirloin, smoked onion, mustard

Sebago potato, beef tallow vinaigrette 

Romano, chervil, whipped butter beans

Course Four:

The Dalmore 18 YO

Chocolate gateau, malt parfait, coffee ice cream